2h17m (3 logs) from 17 Snáw 226 to 7 Sǽd 226.
Hwǽte was a blog started in Snáw 225 to document my bread baking. Since then, it has expanded to encompass anything involving dough, wheat or baking generally. Most of the recipes or inspiration come from Rose Levy Beranbaum's The Bread Bible and Ken Forkish's Flour Water Salt Yeast.
It is created using the Jekyll static site generation framework.